MELTED ICE CREAM CAKE
made with melted ice cream. Say what? Yes, melted ice cream! You are replacing the liquid ingredients in the cake with ice cream. It results in a slightly more dense and ultra flavorful cake!
Nope, it ‘s not an frost cream cake that has melted. And nope, this cake is not a patty that is meant to look like an ice skim cone that has melted. This is a cakemelted ice cream. Say what ? Yes, mellow internal-combustion engine cream ! You are replacing the liquid ingredients in the coat with ice cream. It results in a slenderly more dense and extremist flavorful cake !
ONLY 3 INGREDIENTS
The cake in this melted ice cream coat only requires 3 ingredients ! Cake mix, melted frost cream and 3 eggs. That is it. And the combinations are dateless ! See my notes below for other combinations that I love. This time we made it with Birthday Cake ice skim. I let my Alex choose what he wanted. And I have to laugh because this is a coat that is supposed to have ice cream flavors and he chose an frosting cream season that tastes like a cake. hour angle !
Reading: MELTED ICE CREAM CAKE (+Video)
INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)
white cake shuffle
melted frosting cream ( any flavor you love )
eggs
Icing:
confectioner ‘s sugar
milk
sprinkles 
Note: Pint size premium ice creams like Ben & Jerry ‘s or Haagen Dazs come in perfectly measured containers for this. One ( 16 oz ) container of those premium methamphetamine creams works big !
HOW TO MAKE MELTED ICE CREAM CAKE:
You need to measure the ice cream after it has melted, not while it ‘s hush fixed .
Preheat oven to 350F degrees. Spray bundt pan with nonstick cook spray. You know I love my Baker ‘s Joy spray !
Combine cake desegregate with eggs and melted frosting cream. Stir until combined well. Pour buffet into lubricated bundt pan.
Bake for about 33-36 minutes. Until it springs back to the touch and a toothpick comes out clean.
Allow coat to cool completely then turn cake out onto a serve plate. For the frost, whisk together confectioner ‘s carbohydrate with the milk. Adding adequate milk until it has reached the coveted consistency .
then drizzle the icing all over coat. finally, drop a few sprinkles on exceed .
Slice and serve !Notes: The combinations for this are nearly endless. Especially with all the new and fun ice cream flavors out there. I can tell you that this is very good with Ben & Jerry’s Chunky Monkey ice cream with a chocolate glaze on top. Cherry Garcia is another yummy one! Also, butter pecan is another favorite too.
The combinations for this are closely endless. specially with all the newly and fun methamphetamine cream flavors out there. I can tell you that this is very good with Ben & Jerry ‘s Chunky Monkey frost cream with a chocolate glaze on top. Cherry Garcia is another delectable one ! besides, butter pecan is another favorite besides .
CRAVING MORE CAKE RECIPES? GIVE THESE A TRY!
7-UP POUND CAKE
PATRIOTIC HOMEMADE FUNFETTI CAKE
SHIRLEY TEMPLE POKE CAKE
STRAWBERRY JELL-O POKE CUPCAKES
FRIED ICE CREAM CAKE
ICE CREAM SANDWICH CAKE
ULTIMATE LEMON POKE CAKE
HOMEMADE ITALIAN CREAM CAKE
FRESH STRAWBERRY CAKE
MELTED ICE CREAM CAKE
This Melted Ice Cream Cake recipe is easily made with cake mix, melted methamphetamine cream and eggs. so easy but so delicious ! Cake and ice cream in one !
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Prep Time:
10
minutes
Cook Time:
36
minutes
Total Time:
46
minutes
Servings:
12
Calories:
230
kcal
author :
Ingredients
For the cake:
- 1 box white coat shuffle
- 2 cups melted methamphetamine skim quantify while melted
- 3 eggs
For the icing:
- 1 cup confectioner ‘s sugar
- 2 tablespoon .milk
- sprinkles
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Instructions
- Preheat oven to 350F degrees .
- Spray bundt pan with nonstick cook spray .
- Combine cake mix with eggs and melted ice cream .
- Stir until combined well .
- Pour batter into grease bundt pan.
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- Bake for about 33-36 minutes .
- Until it springs back to the touch and a toothpick comes out uninfected .
- Allow cake to cool wholly then turn cake out onto a serve plate .
- For the frost, whisk together confectioner ‘s sugar with the milk .
- Adding enough milk until it has reached the coveted consistency .
- then drizzle the icing all over cake. finally, drop a few sprinkles on top for fun .
- Slice and serve !
Video
Notes
Pint size premium ice creams like Ben & Jerry’s or Haagen Daas come in a perfectly measured containers for this. One (16 oz) container of those premium ice creams works great! The combinations for this are nearly endless. Especially with all the new and fun ice cream flavors out there. I can tell you that this is very good with Ben & Jerry’s Chunky Monkey ice cream with a chocolate glaze on top. Cherry Garcia is another yummy one! Also, butter pecan is another favorite too.
Nutrition
Calories:
230
kcal
|
Carbohydrates:
45
g
|
Protein:
3
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
47
mg
|
Sodium:
275
mg
|
Potassium:
81
mg
|
Sugar:
24
g
|
Vitamin A:
130
IU
|
Vitamin C:
1.7
mg
|
Calcium:
113
mg
|
Iron:
0.9
mg
Nutritional Disclaimer
Did you make this recipe ?
share it on Instagram @ thecountrycook and note us # thecountrycook primitively published : July 2013
Updated & republished : June 2019
Recipe adapted from Anne Byrn, Cake Mix Doctor
